Reserves Collection: Caramel Blend

This original blend highlights a caramel-kissed sweetness alongside cocoa and fruit undertones. Inspired by our founders' deep-rooted love for exceptional coffee, the Reserves Collection embodies the art of thoughtful roasting and a commitment to exploring the craft. Every blend is crafted with intention — honoring rich tradition while celebrating bold, modern flavor. Elevations of 700–900 m and a 61-79°F (16-26°C) climate shape the foundation of its smooth, crowd-pleasing profile.

Origin: Nicaragua
Variety: Catimor
Roast Level: Medium | Dark Mild | Dark Bold
Acidity: Medium = low  |  Dark Mild & Bold = balanced, higher
Profile: Hint of Caramel, Chocolate, Citrus

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